Little Monsters Culinary

Little Monsters Culinary offers a variety of engaging activities for children, including cooking and arts and crafts. Participants can make clay teacups, fancy party hats, and matching 'pearl' necklaces. They also create sweet and savory tea sandwiches, prepare strawberry whipped cream with cake, and decorate peanut butter sandwich cookies. The program includes making holiday-themed crafts like hanging picture frames, angel tree toppers, and winter scene ornaments. Children learn to bake classic cut-out sugar cookies, peanut butter truffles, and chocolate chip candy cane cookies. Additionally, they explore the history and process of making sourdough bread and enjoy a behind-the-scenes tour of West Coast Sourdough.

• Ages: 4–18 years old
• Price: $45, $55, $75, $50
• Location: Quivira Winery, Merriam Winery, Dragonfly Floral, The Healdsburg Clubhouse, West Coast Sourdough, Cloverdale

The program is led by Julia Farkas Gnall, a Master Chef, and all staff are CPR/AED certified. Little Monsters Culinary is recognized as the leading kids culinary experience in Sonoma County, offering fully hands-on and interactive classes. The program partners with local wineries and businesses to enhance the learning experience.

Last updated November 23, 2025.