About
Katsumi's Teaching Kitchen offers hands-on Japanese cooking classes that include Intro to Sushi, Japanese Street Food, Ramen Noodle Set, Katsu Curry, Potstickers, Bento, and a dumpling class. Classes also cover sushi making, Japanese street food, ramen sets, curry, bento, potstickers, and other dumpling-focused activities. Participants eat everything they make in class.
• Schedule: Classes usually run between 2 and 2.5 hours long.
Katsumi's Teaching Kitchen is a hands-on cooking school specializing in Japanese cuisine, culture, and history. It hosts regular Japanese cooking classes and also offers on-location classes where the host provides a space with an outlet and the program provides the rest, with special needs such as vegetarian diets or allergies communicated before class. Class subjects can be customized, gift coupons are available for any class, and private chef services are offered for events such as birthday parties, corporate events, weddings, or other special occasions. Katsumi's Teaching Kitchen was founded on March 15, 2015, and is led by Mori Lemau, who was a Japanese language teacher by trade.
Testimonials describe the classes as including sushi making and a dumpling class, with comments about learning the basics of Japanese cooking and noticing how rice quality affects taste, as well as noting that questions were answered and that everything turned out well.
Last updated May 12, 2026.
• Schedule: Classes usually run between 2 and 2.5 hours long.
Katsumi's Teaching Kitchen is a hands-on cooking school specializing in Japanese cuisine, culture, and history. It hosts regular Japanese cooking classes and also offers on-location classes where the host provides a space with an outlet and the program provides the rest, with special needs such as vegetarian diets or allergies communicated before class. Class subjects can be customized, gift coupons are available for any class, and private chef services are offered for events such as birthday parties, corporate events, weddings, or other special occasions. Katsumi's Teaching Kitchen was founded on March 15, 2015, and is led by Mori Lemau, who was a Japanese language teacher by trade.
Testimonials describe the classes as including sushi making and a dumpling class, with comments about learning the basics of Japanese cooking and noticing how rice quality affects taste, as well as noting that questions were answered and that everything turned out well.
Last updated May 12, 2026.
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