Children's Culinary Creations

Children's Culinary Creations is presented by Chef Sharon and takes place in her kitchen, which is described as having a warm, homelike atmosphere instead of being in a classroom. The program uses fresh ingredients picked from the garden, allowing students to see the entire lifecycle of food. Participants have attended themed camps such as Italian Camp, French Camp, and Hawaii Camp, where they have described their experiences with different cuisines and cultures through food.

Chef Sharon leads the program. Testimonials from participants mention her organization and efficiency in the kitchen, as well as her patience and nurturing approach. Students have described using all of their senses while experiencing French cuisine, learning about different countries through food, and enjoying the warm, homelike setting. The program materials indicate that Children's Culinary Creations has been in operation at least since 2021.

Last updated July 24, 2026.