About
Little Kitchen Academy Denver Cherry Creek offers hands-on cooking classes, camps, and special sessions such as Supper Club, Teen Night, Toddler’s First Taste, Spring Camp, and Drop-In Class. Children and teens cook at individual workstations, use a Progressive Knife Set, and participate in clean-up with their own Scrub Daddy products. Sessions follow themed curricula including Flavors From Around the World, Flavors Beyond the Comfort Zone, The Spring Flavor Lab, Math & Science in the Kitchen, and Superfoods, with students wearing Chef Works chef’s coats and BIRKENSTOCK chef shoes during class.
• Ages: 2–18 years old
• Schedule: Options include recurring 3-hour classes and camps (such as 9:00am–12:00pm, 12:30pm–3:30pm, and 4:00pm–7:00pm), 75-minute Toddler’s First Taste sessions, and 2.5-hour Teen Night classes on specific weekdays and weekends across February–May 2026.
• Price: Listed prices include $149 for certain single-day 3-hour classes, $297 for multi-week Toddler’s First Taste series, $359 and $479 for some shorter or multi-week class series, and $599 for some Spring Camp and Superfoods sessions.
Little Kitchen Academy Denver Cherry Creek follows a Montessori-inspired approach with an age-based curriculum for 2 to 3 Parent and Toddler (Toddler’s First Taste), 3 to 5 Preschool, 6 to 8 Primary, 9 to 12 Preteen, and 13 to 18 Teens, including teen classes that cover budgeting, making substitutions, and more complex recipes. The environment includes small class sizes, individual workstations, a Recycled community table by ChopValue crafted from 33,436 recycled chopsticks, Emeco chairs made from repurposed plastic and glass bottles, and a Living Food Wall growing fresh, in-season herbs, vegetables, and fruit by Click & Grow.
Little Kitchen Academy describes its mission as teaching practical life skills and food literacy through cooking, with a vision to become the global leader in teaching practical life skills and food literacy to children to promote a more educated, independent, and healthier society. The broader organization identifies Felicity Curin as Founder, President & COO, and Iron Chef Cat Cora as Official Brand Ambassador and a member of the Advisory Board; founder Felicity Curin has been recognized in Entrepreneur’s Top 100 Women of Impact. The organization’s history includes Iron Chef Cat Cora and Felicity Curin together at Little Kitchen Academy in 2018, the flagship Vancouver, Canada location opening to a sold-out first season in May 2019, and Little Kitchen Academy being founded in February 2023.
Little Kitchen Academy’s “How Can I Help” philanthropic program uses donation tokens for charitable partners Crisis Text Line, One Tree Planted, and the Changing Lives from Scratch Fund, and the organization is a practicum partner for the University of British Columbia Dietetics program, with strategic partners including AeroGarden, BIRKENSTOCK, Emeco, ChopValue, Click & Grow, Scrub Daddy, Progressive, and Iron Chef Cat Cora. Parent testimonials describe children creating recipes such as lemon cake from scratch, using their own small kitchen stations, trying new foods, asking for more vegetables at home, and gaining confidence in the kitchen, with comments noting a spotless facility, friendly staff focused on safety, and low-sugar desserts that are “mom approved.”
Last updated February 24, 2026.
• Ages: 2–18 years old
• Schedule: Options include recurring 3-hour classes and camps (such as 9:00am–12:00pm, 12:30pm–3:30pm, and 4:00pm–7:00pm), 75-minute Toddler’s First Taste sessions, and 2.5-hour Teen Night classes on specific weekdays and weekends across February–May 2026.
• Price: Listed prices include $149 for certain single-day 3-hour classes, $297 for multi-week Toddler’s First Taste series, $359 and $479 for some shorter or multi-week class series, and $599 for some Spring Camp and Superfoods sessions.
Little Kitchen Academy Denver Cherry Creek follows a Montessori-inspired approach with an age-based curriculum for 2 to 3 Parent and Toddler (Toddler’s First Taste), 3 to 5 Preschool, 6 to 8 Primary, 9 to 12 Preteen, and 13 to 18 Teens, including teen classes that cover budgeting, making substitutions, and more complex recipes. The environment includes small class sizes, individual workstations, a Recycled community table by ChopValue crafted from 33,436 recycled chopsticks, Emeco chairs made from repurposed plastic and glass bottles, and a Living Food Wall growing fresh, in-season herbs, vegetables, and fruit by Click & Grow.
Little Kitchen Academy describes its mission as teaching practical life skills and food literacy through cooking, with a vision to become the global leader in teaching practical life skills and food literacy to children to promote a more educated, independent, and healthier society. The broader organization identifies Felicity Curin as Founder, President & COO, and Iron Chef Cat Cora as Official Brand Ambassador and a member of the Advisory Board; founder Felicity Curin has been recognized in Entrepreneur’s Top 100 Women of Impact. The organization’s history includes Iron Chef Cat Cora and Felicity Curin together at Little Kitchen Academy in 2018, the flagship Vancouver, Canada location opening to a sold-out first season in May 2019, and Little Kitchen Academy being founded in February 2023.
Little Kitchen Academy’s “How Can I Help” philanthropic program uses donation tokens for charitable partners Crisis Text Line, One Tree Planted, and the Changing Lives from Scratch Fund, and the organization is a practicum partner for the University of British Columbia Dietetics program, with strategic partners including AeroGarden, BIRKENSTOCK, Emeco, ChopValue, Click & Grow, Scrub Daddy, Progressive, and Iron Chef Cat Cora. Parent testimonials describe children creating recipes such as lemon cake from scratch, using their own small kitchen stations, trying new foods, asking for more vegetables at home, and gaining confidence in the kitchen, with comments noting a spotless facility, friendly staff focused on safety, and low-sugar desserts that are “mom approved.”
Last updated February 24, 2026.
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