Summer on the Farm Camp

Summer on the Farm Camp takes place at Seed to Table Oregon’s four acre, organic, education farm. The camp is part of Seed to Table Oregon’s three interconnected programs: K-12 Education, Feeding Families, and Sisters Farmers Market.

Seed to Table Oregon’s mission is to increase the health and wellness of the Central Oregon community through providing equitable access to locally grown, farm fresh produce and offering opportunities in farm based education. The organization distributes produce through 13 local partners and provides leadership and management for the Sisters Farmers Market. Seed to Table Oregon offers a Sliding Scale Produce Share Distribution, including a 30 week produce share with a double share on the last week, and an average of 12 items to choose from each week in produce shares, ranging from 9 to 16 items depending on the season. Families can access produce through Wednesday Farm Harvest Sliding Scale Produce Pick Up, produce access through community partner distribution, and an option to pick up shares at the Sisters Farmers Market on Sundays between 10am and 1:00pm from June through October, with the market closed on 9/28 and 10/12/25. Delivery of shares is available to locations within 5 miles of Sisters city limits if transportation is a barrier, and participants receive a weekly newsletter via email with information about available produce, recipes, and stories from the farm. Seed to Table is a proud member of 1% for the Planet, and the organization is led by founder and executive director Audrey Tehan.

Last updated January 6, 2026.