Chef Polly Sang Cooking Classes

Chef Polly Sang Cooking Classes offers cooking classes for kids ages 8-14, with small intimate groups and all supplies included. The program also offers kids' birthday parties, gimbap/sushi rolling, Vietnamese spring rolls, corn tortillas and tacos, poke bowl, boba and snow cones, empanada dumpling class, and a private mandu workshop.

Programs

• Cooking classes for kids — 8-14 yo · Small intimate groups in the Alameda kitchen. Existing curriculum or custom design for private groups. Classes for kids are 90 minutes. All supplies are included.
• Cooking classes for adults — Small intimate groups in the Alameda kitchen. Existing curriculum or custom design for private groups. Adult classes are 2.5 hours. All supplies are included.
• Kids' Birthday Parties — Throw a cooking party for a fun birthday with friends.
• Gimbap/Sushi Rolling — Fun, engaging event with great instructions and lunch provided. From private to group.
• Vietnamese Spring Rolls — Fun, engaging event with great instructions and lunch provided.
• Corn Tortillas and Tacos — Fun, engaging event with great instructions and lunch provided.
• Poke Bowl — Fun, engaging event with great instructions and lunch provided.
• Boba & Snow Cones — Learn about tapioca pearls and how to make shaved ice at home.
• Empanada Dumpling Class — Fun, engaging event with great instructions and lunch provided. From private to group.
• Private Mandu Workshop — Korean dumplings from scratch with quick kimchi.

At a glance

• Ages: 8–14 years old
• General schedule: Kids classes are 90 minutes. Adult classes are 2.5 hours. Join an existing class listed on the calendar or book a private class with a minimum of 4 guests.

About the provider

Chef Polly Sang is listed as the leadership team. Kids Cooking for Life goes into schools and teaches kids the essential skills of cooking and about nutrition.

Private cooking classes require a 4 person minimum. Select an experience from the list of curated classes or contact me to customize.

Last updated October 14, 2026.