Young Chefs Academy Camps

Young Chefs Academy Camps offers children the opportunity to engage in cooking and career exploration. The program provides an immersive culinary adventure that empowers budding chefs to discover the joy and value of cooking.

• Ages: [age_range, e.g., '5–10 years old'; if you have many ages in a continuous range, write only the minimum and maximum like '3–15 years old', do NOT list every age individually]

Founded in 2003, Young Chefs Academy Camps was established by Julie Burleson, who serves as the Founder and CEO. The mission of the program is to make a positive lasting impact on children and families through teaching cooking in a welcoming environment that encourages discovery and creativity. Testimonials from parents highlight the professional and friendly staff, as well as the fun and educational experiences their children have had. The program has been showcased across some of the largest networks promoting healthy activities for kids and families.

Last updated November 30, 2025.