Kids' Cooking Camps
The Cutting Edge Classroom, 150 N Martinwood Road, Suite 402, Knoxville, TN 37923
About
Kids Cooking Camps offers multi-day cooking camps and cooking classes that include themed sessions such as Junior Chef Kids Summer Camp, Global Foods Kids Summer Camp, Learn to Be a Real Chef Kids Summer Camp, Cooking Around the World Kids Summer Camp, Cook Like a Pro Kids Summer Skills Camp, Kids Culinary Summer Camp, and All-American Kids Summer Camp. In these camps, students work both individually and in groups while preparing fresh food from scratch, and culinary experts guide them through the cooking experience hands on.
• Ages: 9–15 years old
• Schedule: Kids camps are offered on select dates, with upcoming Saturday sessions running from 9:00 am to 2:00 pm.
Camps and classes for kids are offered alongside other options at the same school, including adult classes for ages 16 and up, family classes for ages 7–15, cooking series for ages 9 through adult, and private classes for ages 9 through adult. For each camp, purchasing a single ticket provides access to all classes within that camp. The program supplies all food and ingredients needed for class, provides a hat and apron, and requires waivers to be completed and on file before class begins for all attendees, including children. Students eat what they prepare in class, so families do not need to pack snacks.
The program states that it is on “a delicious journey to celebrate the art and craft of cooking” and that it focuses on interactive, hands-on, and educational classes that bring people and food together in a vibrant, fun, and safe environment. Culinary experts and chefs guide, demonstrate, coach, and support children while teaching proper kitchen safety and food handling techniques. The school reports that it is the #1 rated cooking school in Knoxville based on 500+ Google reviews. Parent and participant feedback includes comments such as “Such an amazing experience. GREAT idea for a date night. Friendly and knowledgeable staff, delicious food and a 10/10 all around great time. Will definitely go back,” “Big fun and great food!!!,” “Amazing experience!!,” and “An absolute amazing experience! Chef John and his staff are so kind and helpful. A very pleasant atmosphere. Loved the whole experience, we will be back!”
Last updated January 9, 2026.
• Ages: 9–15 years old
• Schedule: Kids camps are offered on select dates, with upcoming Saturday sessions running from 9:00 am to 2:00 pm.
Camps and classes for kids are offered alongside other options at the same school, including adult classes for ages 16 and up, family classes for ages 7–15, cooking series for ages 9 through adult, and private classes for ages 9 through adult. For each camp, purchasing a single ticket provides access to all classes within that camp. The program supplies all food and ingredients needed for class, provides a hat and apron, and requires waivers to be completed and on file before class begins for all attendees, including children. Students eat what they prepare in class, so families do not need to pack snacks.
The program states that it is on “a delicious journey to celebrate the art and craft of cooking” and that it focuses on interactive, hands-on, and educational classes that bring people and food together in a vibrant, fun, and safe environment. Culinary experts and chefs guide, demonstrate, coach, and support children while teaching proper kitchen safety and food handling techniques. The school reports that it is the #1 rated cooking school in Knoxville based on 500+ Google reviews. Parent and participant feedback includes comments such as “Such an amazing experience. GREAT idea for a date night. Friendly and knowledgeable staff, delicious food and a 10/10 all around great time. Will definitely go back,” “Big fun and great food!!!,” “Amazing experience!!,” and “An absolute amazing experience! Chef John and his staff are so kind and helpful. A very pleasant atmosphere. Loved the whole experience, we will be back!”
Last updated January 9, 2026.
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