Foodie Kids

Foodie Kids offers hands-on cooking classes for kids ages 4+ and year-round cooking classes for kids ages 4 through teens. Activities include making a new sweet or savory recipe each week and learning measuring, mixing, chopping, kneading, baking, decorating, and kitchen safety. It also offers one-day camps, spring break camps, fall and holiday camps, birthday parties, and gingerbread house workshops.

Programs

• Weekly Cooking Classes — Ages 4+ · Tuesdays 4:30-5:30 · Hands-on weekly cooking classes where kids make a new sweet or savory recipe each week and learn kitchen techniques like measuring, mixing, chopping, kneading, baking, decorating, and kitchen safety.
• One-Day Camps — Ages 4-8 and Ages 8+ · School-day-off camps and special events with themed cooking activities.
• Spring Break Camps — Multi-day and themed cooking fun for kids when school takes a springtime timeout.
• Fall & Holiday Camps — School holidays, cozy fall themes and festive cooking days packed with hands-on recipes.
• Cooking Classes — Kids ages 4–teens · Year-round · Hands-on classes for budding cooks, from Junior Chefs through older Foodie Kids.
• Camps — Kids ages 4–teens · Seasonal · Seasonal camps and themed workshops packed with recipes, skills and plenty of tasting.
• Birthday Parties — Ages 3 through teens · Hands-on cooking and cake-decorating birthday parties with food, supplies and cleanup handled for you.
• Gingerbread House Workshops — Decorate a pre-assembled gingerbread house, sip hot chocolate and take your creation home.

At a glance

• Ages: 4–18 years old
• General schedule: Year-round cooking classes; seasonal camps and themed workshops; fall and holiday camps; spring break camps; summer experiences.

About the provider

Foodie Kids has been teaching Austin’s kiddos to cook, create and grow for more than 25 years. The program has taught more than 15,000 kids to cook through classes, camps, parties, field trips and special events.

• Gift Cards — Gift cards for a future kitchen adventure.

Last updated October 25, 2026.