About
BLVD Kitchen Kids Cooking Parties & Private Classes offers kids cooking parties and private in-home cooking classes where kids take part in activities such as cookie decorating and cocoa parties, sushi rolling, fiesta night, cupcake decorating in the “Become a Cupcake Boss” theme, meatball making in the “Make Room for Meatballs” theme, sushi roll extravaganzas, and artisan pizza making. The program also offers collaborative cooking events and online cook-along classes featuring Dim Sum dumplings, classic chocolate chip cookies, Parisian macarons, and birthday cupcakes. All in-person events happen at the client’s place, with BLVD Kitchen providing ingredients, tools, set up, and clean up.
• Price: Minimum order for Anytime Drop Off Catering is $500.
BLVD Kitchen also offers mixology sessions, Pina Colada making, cooking demos, cocktail demos, virtual team building classes, online cooking workshops, private Zoom cooking instruction, and other cook-along online events. For online events, BLVD Supply Kits with key ingredients, activity tools, and celebration materials are available. The business is a local, Black-owned, female-led business based in the San Fernando Valley of Los Angeles. The leadership team includes Proprietor Sharon and BLVD Culinary Director Chef Michal Harris. Its stated mission is: “At BLVD Kitchen, we are all about connecting with people through food.” Gift cards are valid toward the purchase of anything on their website and never expire. One testimonial from Ilana describes celebrating a birthday with individual grazing boxes and says, “We LOVED them! Worked out perfectly. Everyone asked me where I got them. Couldn’t have been better!” Another testimonial from Gloria, who hosted a mixology event for a mentoring group, thanks the program for kindness and patience in organizing the event and comments on how it adapted in a COVID-19 world.
Last updated July 25, 2026.
• Price: Minimum order for Anytime Drop Off Catering is $500.
BLVD Kitchen also offers mixology sessions, Pina Colada making, cooking demos, cocktail demos, virtual team building classes, online cooking workshops, private Zoom cooking instruction, and other cook-along online events. For online events, BLVD Supply Kits with key ingredients, activity tools, and celebration materials are available. The business is a local, Black-owned, female-led business based in the San Fernando Valley of Los Angeles. The leadership team includes Proprietor Sharon and BLVD Culinary Director Chef Michal Harris. Its stated mission is: “At BLVD Kitchen, we are all about connecting with people through food.” Gift cards are valid toward the purchase of anything on their website and never expire. One testimonial from Ilana describes celebrating a birthday with individual grazing boxes and says, “We LOVED them! Worked out perfectly. Everyone asked me where I got them. Couldn’t have been better!” Another testimonial from Gloria, who hosted a mixology event for a mentoring group, thanks the program for kindness and patience in organizing the event and comments on how it adapted in a COVID-19 world.
Last updated July 25, 2026.
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